This morning Sam and I went to go do some heavy lifting at the gym before we checked out some wedding venues with my sister and Nick!
It was a full day of site visits, wedding dress talk, bridesmaid talk, music talk, photographer research, veil research, color palette research, and EVERYTHING I LOVE ABOUT WEDDINGS RESEARCH! I am so excited to help my sister plan her wedding. It’s like I get to relive my wedding planning ALL OVER AGAIN! I think my sis found her venue today! So next up…I am going to plan her engagement party! WHOO!
Once again it is a late night so I will keep it brief! I have another class in the morning, so must make it to bed!
Yesterday’s Day 17 Food Log:
A 4 veggie spring rolls with hoison/sriracha/lime sauce. These were filled with thick slices of tofu, spiralized zucchini, and crunchy butter lettuce. YUMMMMMM.
Cauliflower fried rice with egg, peas, corn, and sriracha. A side of seaweed soup.
After this I also ate a bowl of plantain chips with salsa. No pic, sorry. It was impulsive.
Then I snacked on some of my blue velvet cake :P …
…and ate some green tea matcha mille crepe cake too! The celebration continues I guess! Hahaha.
After eating all of the sweets, I do notice my belly getting extra bloated and gassy. I know it’s due to the dairy, the sugar and the grain – but oh well, my b-day only happens once a year! So eat cake I will!
Ahh, only 2 more days of meatless. Proud of myself for doing this. Almost there.