I am so happy because I had SUCH a productive day today! Sam and I went to the gym and did a total body weight lifting workout, then we went grocery shopping, then we went to Target to buy a bunch of stuff we needed for the house (including a front door welcome mat whoooo!!!), then we went to Costco to buy a heater (yay because I have been FREEZING), and then I exchanged some shoes – ALL BEFORE 11:30 AM!!!! THEN – yes it’s continues – I cooked a really delish vegan brunch (Sam-approved) that I will show you guys tomorrow, then I decorated a new area where I will be filming the next series of Blogilates workouts, then I filmed some videos for Tik Tok, then I cooked a totally vegan dinner, then I meal-prepped for our lunch tomorrow, and then I did the dishes!
Also, I can’t believe there’s only 4 more days til my birthday! WHAT!! I don’t think I’m gonna do a big party this year because I just wanna keep things simple. Parties are so much work, and I wanna do less work.
Anyway, it’s almost 10pm and I need to get to bed soon, so let’s get to the food log shall we!?
Yesterday’s Day 11 Food Log:
For brunch, I made scrambled eggs with sauteed onions, some cauli rice with coconut aminos and sriracha, and a side of butter lettuce with cilantro dressing.
Snacked on some farmer’s market fresh berries! AHHHH so good!!! I might need to go every weekend to get fresh berries there because they taste so much better than in the store.
These. Are. Addicting. Toasted coconut chips for the win y’all. Costco.
I had to satisfy my cereal craving. So I went for a bowl of honey nut o’s, oat milk, and freeze dried strawberries. So good…HOWEVER – I do notice that when I eat carby things that cereal, I tend to feel very ravenous and never full. So I think I will lay off the cereal for a bit.
For dinner, I made myself some tofu shirataki spaghetti with a high protein veggie burger from Trader Joes. Side salad of butter lettuce and cilantro dressing.
There ya have it!
How was your weekend?