Can you ever have too many healthy dessert recipes? Yeah, you’re right. IMPOSSIBLE.
One night I was craving something sweet. Usually, that means ice cream. But that night, I wanted something warm and gooey…but fruity. Like apple pie. But ahhhh it was late and I was definitely NOT about to make an entire apple pie. So I grabbed an apple and improvised.
What happened next was literally magic. I took the 3 most simple ingredients EVER and I made my new favorite healthy fruit dessert recipe – Sauteéd Cinnamon Apples. I love when it happens like that! An unexpected new fave, thanks to a craving!
Not even kidding, this recipe has all of the gooeyness and flavor of actual apple pie… but without any added sugar or a heavy crust. Now that I’m thinking about it…a scoop of ice cream with this would be amaaaazing. Next time!
Okay, so wanna know how I make Sauteéd Cinnamon Apples?! YAYY!
Sauteéd Cinnamon Apples: Your New Fave Healthy Dessert
- 1 medium apple, peeled and chopped
- 1 Tbsp coconut oil
- 1 tsp ground cinnamon
- Melt coconut oil in a pan over medium heat. Add apple pieces and sprinkle with cinnamon.
- Cook apples until soft, about 10-15 minutes.
- Serve warm!
- You can also add nutmeg, allspice, cloves and/or apple pie spice!