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Place all ingredients in a food processor and once all mushed up, keep in your fridge for up to 3 days!

Nutrition info, per tablespoon: 16 calories; 1 g fat ( 0 g sat , 1 g mono ); 0 mg cholesterol; 2 g carbohydrates; 0 g added sugars; 1 g protein; 1 g fiber; 80 mg sodium; 61 mg potassium.

 

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