White Chocolate Martini Mocktail
A sweet, dessert-like mocktail for Valentine's Day
Prep Time5 minutes mins
Cook Time5 minutes mins
Chill Time2 hours hrs
Total Time2 hours hrs 10 minutes mins
Course: Dessert, Drinks
Cuisine: American
Keyword: dessert, mocktail, martini, white chocolate
Servings: 2
*This recipe may contain affiliate links to products we use and love.
- 1 cup white chocolate chips, divided
- 2 cups milk any kind
- pinch salt
- sprinkles for rim of glasses (optional)
- 4 oz non-alcoholic gin I like Ritual Zero Proof or Nkd Ldy
Sit 2 Tbsp of white chocolate chips aside. In a saucepan over medium heat, combine the remaining chocolate chips and milk, whisking constantly until the mixture reaches a simmer. Remove from heat, add salt, and continue to whisk until the chocolate is melted and everything is combined. Pour white chocolate mixture into a heatproof bowl or jar and refrigerate for 2 hours.
Meanwhile, melt 2 Tbsp white chocolate chips in a shallow bowl or plate. Carefully roll the rim of your glasses in the white chocolate. Then, roll the rim in some sprinkles. Set glasses aside.
Once white chocolate mixture is chilled, pour into a cocktail shaker (or use the jar you chilled it in) and add the non-alcoholic gin. Shake to combine.
Carefully pour your White Chocolate Martini Mocktail into the prepared glasses, top with sprinkles if desired, and serve immediately.