White Chocolate Martini Mocktail
A sweet, dessert-like mocktail for Valentine's Day
Servings: 2
Equipment
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Ingredients
- 1 cup white chocolate chips, divided
- 2 cups milk any kind
- pinch salt
- sprinkles for rim of glasses (optional)
- 4 oz non-alcoholic gin I like Ritual Zero Proof or Nkd Ldy
Instructions
- Sit 2 Tbsp of white chocolate chips aside. In a saucepan over medium heat, combine the remaining chocolate chips and milk, whisking constantly until the mixture reaches a simmer. Remove from heat, add salt, and continue to whisk until the chocolate is melted and everything is combined.
- Pour white chocolate mixture into a heatproof bowl or jar and refrigerate for 2 hours.
- Meanwhile, melt 2 Tbsp white chocolate chips in a shallow bowl or plate. Carefully roll the rim of your glasses in the white chocolate. Then, roll the rim in some sprinkles. Set glasses aside.
- Once white chocolate mixture is chilled, pour into a cocktail shaker (or use the jar you chilled it in) and add the non-alcoholic gin. Shake to combine.
- Carefully pour your White Chocolate Martini Mocktail into the prepared glasses, top with sprinkles if desired, and serve immediately.