Apple Kentucky Mule
The refreshing mule we all love, with a dash of holiday spirit. And zero-proof whiskey.
*This recipe may contain affiliate links to products we use and love.
- 2 oz Zero Alcohol Whiskey I used Monday
- 1 oz apple juice
- 2 oz ginger beer or more to taste/fill cup
- Juice from 1/2 lime
- Lime wheel, cinnamon stick, and fresh rosemary for garnish
Fill a copper mug with ice (crushed is best). Add NA whiskey, apple juice, ginger beer, and lime juice.
Garnish with lime wheel, cinnamon stick, and fresh rosemary.
Feel free to make this with regular whiskey if you want a cocktail version.