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–+ servings
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Chocolate Cookie Pops

Prep Time15 minutes
Chill15 minutes
Course: Dessert
Keyword: vegan, dessert, vegan cream cheese, trader joe's, trader joe's recipe, cookie, cookie pops, chocolate
Servings: 20 Pops

Equipment

*This recipe may contain affiliate links to products we use and love.

Ingredients

  • 42 Chocolate cream-filled cookies like Oreos!
  • 8 oz Trader Joe's Vegan Cream Cheese Alternative softened
  • ¾ cup Sugar-free chocolate chips feel free to use regular if you want!
  • 1 tbsp Coconut oil

Instructions

  • Break the cookies in half and into a large food processor and then process to fine crumbs.
  • Add the cream cheese and process to form a dough.
  • Refrigerate the dough for 20 minutes, or until slightly firm. Form into 20 balls.
  • Melt the chocolate chips and coconut oil in a microwave in 30 second increments, stirring until smooth.
  • Dip the end of a lollipop stick into the chocolate, then insert into each ball.
  • Place each ball onto a fork and dip into the chocolate. Then tap the fork against a bowl to allow excess chocolate to drip off. Place onto parchment paper, then refrigerate to solidify the chocolate. Keep refrigerated until ready to serve.

Notes

*Metric conversion is approximate and these measurements were not tested