Go Back
+ servings

Vegan Cherry Bombs

Prep Time10 minutes
Chill Time2 hours
Total Time2 hours 10 minutes
Course: Dessert, Snack
Keyword: vegan, dessert, snacks
Servings: 8 servings

Equipment

*This recipe may contain affiliate links to products we use and love.

Ingredients

Ingredients

  • 6 oz Trader Joe's cream cheese alternative softened
  • 1 cup Frozen cherries slightly thawed and chopped
  • ¼ cup Confectioners-style sweetener (i.e. Swerve or powdered Monk Fruit)
  • 2 tbsp Coconut oil melted
  • ½ tsp Almond or vanilla extract*

Instructions

Method

  • Add the cream cheese and cherries to a large bowl and mix well. Add the sweetener, oil and extract and stir well to combine.
  • Spoon into 18 silicone truffle molds and freeze for 2 hours, or until firm.

Notes

The final treat tastes like ice cream bites that are cool and refreshing on a hot day!
*If using almond extract, the cherry bombs taste similar to “Cherry Garcia” ice cream. Alternatively, you can use ½-1 teaspoon of vanilla extract.
**Metric conversion is approximate and these measurements were not tested