The Banana Pancakes Recipe Video!

 

Hey Guys!

I was so excited with your response to my last recipe post on these 100% natural banana pancakes that I was suuuppppperrr motivated to make a FOOD BITES video for BlogilatesTV (my recipe and vlog channel). Something I haven’t done in a long long time.

Hope you enjoy the video! These babies taste so good it’s incredibly unbelievable.

Please tweet me and facebook me your pancake pics!

banana-pancakes

INGREDIENTS:

– 1 ripe banana

– 2 whole eggs

NUTRITION INFO: under 250 cals with 14g of protein!

Please pin this and share this with all of your friends! This recipe is life-changing!!!

<3 Cassey

nom nom nom nom

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  • layoung

    Just made them now and was surprised by how it actually filled me up. it has that subtle sugar taste that you crave in a pancake but it’s all natural and healthy so i couldn’t have found a better healthy pancake recipe!!!

  • Alexis

    OMG, these are amazing!

  • Andreea

    Just made this, they are soo good. Thank you for the awesome recipe! <3

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  • I make these all the time and i just recently put one scoop of my protein powder into the bowl and it was so good!! It also filled me up more so i suggest people try it (:

  • MadisonA

    Just made this and they were sooo good. I admit I was worried I wouldn’t feel full after eating them, but they are surprisingly very filling and delicious!! Thanks for the recipe!

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  • You are so good ♥

  • Jennifer

    Just made these for the first time…
    Why aren’t these more well known?! They were so easy to make, making so many little pancakes =D
    Just added a dash of lemon juice ^^

    Thank you for sharing this Cassie <3

  • Hi Cassey..I’m addicted to your videos and absolutely love them…I just checked out your recipes page and found the oatmeal cookie recipe (just oatmeal and bananas).I microwaved it with a couple of chocolate chips (very very tiny ones)..and my 3yr old just wolfed it down,,we were fighting over them..he he..Thank you so much for everything that you are doing!

  • I read this piece of writing completely about the comparison of newest and previous technologies, it’s amazing article.

  • alexis weaver

    I made these this morning for breakfast and they were in-fucking-credible. I was amazed at how good they were. I topped mine with fresh blueberries, hemp hearts and a little bit of raw honey. Perfect for mornings where I’m craving something bread-y.

  • Katie Wolfe

    can i use egg whites?

  • Paula

    I made them for breakfast with my mom and we loved it! Thanks Cassey BTW I am on day 6 of the calendar for beginners :)

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  • Starla Bates

    What kind of syrup or topping can you eat with these? Please answer for me ;)

    Starla

    • seriously?

      Use whatever the heck you want.

    • Stef

      I added honey and cinnamon on top! it was great with that!

    • Sharon :)

      i add straberries on it and it really good!

    • megs

      i just fell off my boat, when the sun goes down i’m afraid i’ll be lost.

  • Ashley Meyer

    Just made these! My first batch didn’t come out too great because I poured too much and it’s very runny, but they taste amazing! Definitely will be making again!

  • Ashley Meyer

    Just made these! My first batch didn’t come out too great because I poured too much and it’s very runny, but they taste amazing! Definitely will be making again!

  • Ashley Meyer

    Just made these! My first batch didn’t come out too great because I poured too much and it’s very runny, but they taste amazing! Definitely will be making again!

  • Ashley Meyer

    Just made these! My first batch didn’t come out too great because I poured too much and it’s very runny, but they taste amazing! Definitely will be making again!

  • Ashley Meyer

    Just made these! My first batch didn’t come out too great because I poured too much and it’s very runny, but they taste amazing! Definitely will be making again!

  • Ashley Meyer

    Just made these! My first batch didn’t come out too great because I poured too much and it’s very runny, but they taste amazing! Definitely will be making again!

  • Ashley Meyer

    Just made these! My first batch didn’t come out too great because I poured too much and it’s very runny, but they taste amazing! Definitely will be making again!

  • Ashley Meyer

    Just made these! My first batch didn’t come out too great because I poured too much and it’s very runny, but they taste amazing! Definitely will be making again!

  • Whitney

    What if you have a peanut allergy? What can you replace the nuts with?

  • Disneygirl07

    Oh my gosh these were so easy and delicious! Thanks Cassey!

  • Shanet

    Definitely trying this!!!

  • Jessica

    Tried this recipe this morning and I LOVED it! I love the sweetness that the banana adds, yet it’s just the right amount of sweetness. Felt so good after I ate that! Thanks, Cassey!

  • There is certainly a great deal to know about this topic.

    I really like all of the points you’ve made.

  • Turnitaround

    Cassey! Thank you so much for this recipe, I made them for breakfast this morning topped with sliced strawberries and they were amazing! I’m never making any other types of pancakes ever again. I actually prefer these to normal pancakes, plus there’s no guilty feeling! Beats those disgusting Mcdonald’s pancakes (2700 kj for 3 pancakes) ANY DAY. I’m telling everyone I know about this! Thank you thank you thank you xo

  • Wendy

    I have mixed feelings about this recipe. I like the fact that it took me about 7-8 minutes to make 6 pancakes but the flavor is quite interesting. Sometimes I taste the sweet banana flavor but sometimes I taste the eggs.

  • Regine

    Can’t wait to try this! :)

  • Bianca

    Mine look like eggs – guess I’m not an Olympic Pancake flipper – but they sure do taste good!

  • Daisy

    definitely trying this asap! thanks cass! love your blog! :)

  • justworkout

    These are so good! Thanks Cassey! Top with greek yogurt and your choice of fruit, and enjoy!!

  • RH

    OMG !
    I like then so much. Well, mine don’t look nice ’cause turning a pancake is a whole adventure to me.
    But my family heard the recipe before eating it and so … they don’t want to taste them ^^ Anyway that isn’t a problem since I have some more :D

  • Amrit

    Is there a substitute for the eggs because I really want to try this but I’m vegetarian c:

  • Liz

    I have never seen my 3 year old nephew eat soooo fast!! Sprinkle a little bit of cinnamon on top and pure Canadian maple syrup. And he gobels 3 of them down (I eat the other 3)!!! :) so yummy so good for you!!!

  • Ren

    Cassey!!!
    These are AMAZING!!! They taste really good! Even my gourmet chef mum loved them!! She thought I used flour! For my vacation coming up, I’m gonna surprise all my aunts, uncles, and cousins [i”m the youngest!] with this!
    Thanks! ( ^_^ ) !!
    Ren *^_^*

  • These came out AMAZING! So simple and quick to do in the morning when you’re in a hurry. The only thing I recommend to make them better is to listen to the Jack Johnson song Banana Pancakes while making them :)

  • Jessica

    Mine came out a bit flimsy is that suppose to happen ?

  • Megan

    i tried this & it def didnt turn out like cassey’s lol mine looked more like eggs than pancakes! lol but they were really good! Thank you Cassey so much for these recipes<3

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  • Rachel

    I made these today and although I had trouble flipping them, they tasted great, despite looking like scrambled eggs.