You are going to be so pleased with this…all you need for this concoction is a couple overripe bananas and a food processor.
Take your overripe banana, peel, and cut into small chunks or coins. Then freeze. Once frozen, whip out your food processor and blend it all up for a few minutes. Keep scraping down as it may get stuck. That’s it! You’ve got a sweet and custardy treat that seriously tastes like ice cream! If you’re only using 1 medium banana, then your ice cream is about 100-120 calories.
To add more flavor you can also add honey and peanut butter while blending.
Have fun! Let me know how yours turns out.
Have a Happy 4th of July Weekend!